Mars Tsunuki Single Malt Edition 2022
Mars Tsunuki Single Malt Edition 2022

Mars Tsunuki Single Malt Edition 2022

Single Malt - 50 ° - 70 cl

Opened in 2016, Tsunuki the second distillery of the Hombo Shuzo group, continues its development by unveiling the 2022 edition of its single malt already awarded a silver medal at the Tokyo Whisky & Spirits competition (TWSC 2022).

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€149.00
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Opened in 2016, Tsunuki the second distillery of the Hombo Shuzo group, continues its development by unveiling the 2022 edition of its single malt already awarded a silver medal at the Tokyo Whisky & Spirits competition (TWSC 2022).

Created by Blender Tatsuro Kusano, its rich and smooth profile highlights fresh fruity notes with beautiful ripe and sweet fruit aromas on the nose and notes of baked candy. On the palate, a slight acidity appears with passion fruit aromas accompanied by dark chocolate notes. The blend of mostly bourbon cask aged single malts expresses the influence of the cask on the whisky with lingering woody notes on the finish.

A 100% Japanese whisky, Tsunuki Single Malt Edition 2022 was distilled, aged, blended and bottled at the distillery located in the heart of the historical cradle of the Hombo family in Kagoshima on the island of Kyushu. Located in the green mountains southwest of the Satsuma Peninsula, the distillery benefits from a specific local climate and access to high quality spring water from the Kuraokuyama mountain range.

DĂ©tails

Details Mars Tsunuki Single Malt Edition 2022

Type

Single Malt

Brand

Mars Whisky

Producer

Hombo Shuzo

Distillery

Tsunuki

Region

Kyushu - Kagoshima

Strength

50 °

Filtration

Unchill filtered

Volume

70 cl

Vintage

2016 & 2017

Bottling Date

2022

Type of cask

Bourbon

Bottling

Small Batch

Number of bottles

35800

Peat

Lightly peated

Ingredient

Malted barley

Packaging

Cardboard case

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The distillery

The distillery Tsunuki Mars

The second distillery of the Hombo Shuzo group, which also owns Shinshu, Tsunuki was inaugurated in 2016.


Located on the island of Kyushu in the south of Japan, more precisely at the end of the Satsuma peninsula, famous for its mandarins and the quality of its spring water. The climate of the region is marked by large temperature differences between winter and summer, accentuated at the distillery due to its location in the basin of the Kasedashi River.

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Japanese whisky

Japanese whisky

Made of whiskies exclusively distilled, aged and bottled in Japan.

Confectionery

Confectionery

Baking, honey, toffee, custard, dried fruits, ...

Exotic fruits

Exotic fruits

Notes of coconut, banana, pineapple, lychee, kiwi, ...

Woody

Woody

Notes of undergrowth, humus, bark, oak, resinous, ...