Shirakabegura Mio Sparkling Dry

Shirakabegura Mio Sparkling Dry

Saké - Nihonshu - 5% - 30 cl

To be enjoyed chilled, as an aperitif, with desserts or in cocktails, Shirakabegura Mio Sparkling Dry Junmai is a naturally sweet and sparkling semi-dry sake! Ideal for aperitif or to accompany desserts.

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To be enjoyed chilled, as an aperitif, with desserts or in cocktails, Shirakabegura Mio Sparkling Dry Junmai is a naturally sweet and sparkling semi-dry sake! Ideal for aperitif or to accompany desserts.

Discover the flavors of sake through its fine bubbles, and enjoy the low alcohol content to appreciate its mellow texture expressing the sweet and fruity aromas of pears and grapes.

For over a century, Takara Shuzo, famous for its mirin, shochu and sake production, has been making all of its premium sakes in Nada (Hyogo) at the Shirakabegura brewery, which produces entirely by hand.

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Details Shirakabegura Mio Sparkling Dry

Type

Saké - Nihonshu

Category

Sparkling

Producer

Takara Shuzo

Brewery

Shirakabegura

Region

Honshu - Hyogo

Strength

5%

Volume

30 cl

Polishing rate

60% (Rice grain remaining)

Rice variety

Yamada Nishiki

Packaging

Bottle only

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Brewery

Brewery Takara Shuzo - Shirakabegura

Founded in 1954 in Nada, the sake brewery was completely renovated and renamed Shirakabegura in 2001 by the Takara Shuzo Group, which specializes in the production of alcoholic beverages.


Combining traditional brewing methods, high quality ingredients and modern equipment, Shirakabegura applies Takara Shuzo's philosophy of respecting the environment and traditions.

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Serve chilled

Serve chilled

Best served chilled (approx. 4 to 8°C)

Appetizer

Appetizer

Perfect as an aperitif to surprise or simply change

Red fruits

Red fruits

Notes of Sherry, strawberry, blackberry, black currant, ...

Flowers

Flowers

Notes of rose, lavender, lila, orange blossom, geranium, heather, ...