Mars The Y.A n°2 Peated

Blended Malt - 49% - 70 cl

Like the first version, this second edition of Mars The Y.A. is a Japanese blended malt composed exclusively of single malts from the Shinshu and Tsunuki distilleries, aged in bourbon casks on the island of Yakushima.

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€145.00
Tax included
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Tuesday 19 November with Chronopost - Express

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Wednesday 20 November with DPD - Relais Pickup

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Note: orders validated before 12h are dispatched in the afternoon! After 12h, orders are dispatched the next day (except weekends and holidays).

The nose first reveals sun-ripened fruit aromas such as mandarin orange, juicy peach and banana. Notes of sea breeze underline the presence of the Pacific Ocean around the island, while the sweetness of white smoke and vanilla add delicacy and complexity. On the palate, tropical fruits offer a richness of flavor, accompanied by subtle 15 ppm peat that fills the palate, enhanced by pleasant saline mineral notes. The finish is smooth, oily and balanced, offering remarkable persistence...

This whisky evokes a unique blend of natural landscapes between rivers, lush forests and majestic mountains. Yakushima Island, a UNESCO World Heritage Site since 1993 and located off the coast of Kagoshima in Japan, offers a warm, tropical climate characterized by a high percentage of humidity. This extreme environment gives this whisky a unique ageing process, distinct from that of Shinshu and Tsunuki, with more significant evaporation, bringing a higher proportion to the "angel".

Détails

Details Mars The Y.A n°2 Peated

Type

Blended Malt

Brand

Mars Whisky

Producer

Hombo Shuzo

Distillery

Shinshu - Tsunuki

Region

Japan

Strength

49%

Filtration

Unchill filtered

Volume

70 cl

Bottling Date

2023

Type of cask

Bourbon

Aging place

Yakushima cellar

Bottling

Small Batch - Limited Edition

Number of bottles

12000

Coloring

Uncolored

Peat

Peated

Ingredient

Malted barley

Packaging

Cardboard case

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The brand

The brand Mars Whisky

Mars Whisky is a brand created by Hombo Suzo, producer of traditional Japanese spirits, gathering the bottlings of the Shinshu and Tsunuki distilleries.


Today it is a leading brand in Japanese whisky, whose creativity impresses its rivals with many whiskies created since the reopening in 2011 of the Shinshu distillery and the opening in 2016 of a brand new malt distillery called Tsunuki whose first single malt was released in 2020.

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Japanese whisky

Japanese whisky

Made of whiskies exclusively distilled, aged and bottled in Japan.

Smoky

Smoky

Notes of smoke, roasted coffee, toasted bread, charcoal, ...

Exotic fruits

Exotic fruits

Notes of coconut, banana, pineapple, lychee, kiwi, ...

Baking

Baking

Notes of pastry, butter, cookie, custard, ...