Asahara Shuzo

Founded in 1882 by Zenjiro Asahara, the brewery was established in the small village of Ogose in Saitama Prefecture.

Located in the heart of a mountainous region with preserved fauna and flora, Asahara Shuzo was originally a sake house which today offers a wide range of alcoholic beverages from sake to shochu, including the famous Nigori fruit liqueurs, but also wine and beer.

Made from different varieties of sake rice, including the famous Yamada Nishiki, Asahara Shuzo sakes are surprisingly fresh and have a character strongly marked by the youthful dynamism of the brewery's team.